Posts Tagged ‘fall baking’

  One of my top favorite pumpkin recipes. Make them in loaves or muffins, dessert or breakfast!

  Perfect Fall Dessert! Crazy for Pumpkin!

  This is another fall favorite of mine. I love the combination of butternut squash, golden caramelized onions, melty cheese, musky sage and flaky pastry. This recipe lends itself to multiple change ups. Most any hearty vegetable can sub in for the squash; use your favorite cheese and change up the herbs as you like. […]

Celebrate the season with the flavors of fall! Maple and pumpkin are muffin ingredient winners!

These sweet biscuits can be made with leftover sweet potato puree or pumpkin puree. They are great for breakfast, brunch or dessert. I sometimes split them and make little ham and boursin cheese sammies.