Tuscan Panzanella Salad with Salsa Verde Italiano Serves 4-6 Preheat oven to 325° Toss together: 1 large loaf peasant bread or any hearty artisan style bread, cut into 1”-2″ cubes, about 4 cups . Drizzle with ¼ cup olive oil and 2 cloves garlic, minced Spread out onto a sheet pan in a single layer and bake […]
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