Apples at Juniper Hills Farm


Posts Tagged ‘steaks’

T bones

Salsa Verde Steaks ‚Ä®Serves about 6 3 large garlic cloves, minced into a paste Kosher salt and freshly ground black pepper 3 T-bone steaks (each about 1 1/2 pounds, and 1 1/2 to 1 3/4 inches thick) Salsa Verde Italiano Rub garlic, salt and pepper all over the steaks, massaging in well. Allow steaks to […]

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