Onion Creek Kitchens at the Blanco Lavender Festival
It is time, once again, for the Blanco Lavender Festival and Onion Creek Kitchens will be there! Our booth will be set up and ready to go, so make plans to sample our tasty products!
You may want to check out the Lavender Festival Recipes featured in the "Getting Lavender into your Menus" presentation! [click here for the recipes]
Also, you won't want to miss Sibby's presentation at the Speakers' Pavillion during the festival or the special classes being offered at our new Kitchen in the Grove. See the information below:
Sunday, June 12 at 11:30 a.m. - Blanco Courthouse
Getting Lavender into your Menus - Limited seating available!
You will learn all about Cooking with Lavender and taste samples of yummy treats from Onion Creek Kitchens at Juniper Hills Farm. Lavender Grape Punch, Juniper Provence Chicken Salad and Roasted Garlic Pimiento Cheese, Home Made Artisian Crackers with Lavender Sea Salt, Lavender Scented Olives~Local Goat Cheese, French Apple Tart with Lavender Syrup
[click here for the recipes]
Seating is limited; first come, first served.
[Click
here for more information]
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Friday, June 10, 2011 - Kitchen in the Grove at Onion Creek Kitchens
Seating begins at 6:30PM
Special Lavender Dinner - Limited seating available!
Class price: $65.00
By reservation only. Call: 830-833-0910
Let us serve you a very special Lavender Themed Dinner in our beautiful, new Kitchen in the Grove Dining room.
Bring your own Wine.
- Honey-Lavender Caramelized Onion-Leek-Shallot Strudels
- House-Made Fettuccine with Twelve Hour Oven Dried Provence Tomatoes and Local Goat Cheese
- Seared Juniper Provence Rubbed Tenderloin Medallions OR Honey Glazed Pork Tenderloin with Lavender Butter Sauce
- Lavender Sangria Poached Pear Salad with Orange Sugared Pecans and optional Blue or Goat Cheese
- Trio of Mashers: Sweet~Green Onion~Buttermilk Herb
- Juniper Hills Farm Hearth Bread with Garlic Infused Olive Oil
- Cherry Tart with Lavender Syrup and Lavender Orange Ice Cream
[Click
here to sign up]
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Saturday, June 11, 2011 11AM- Kitchen in the Grove at Onion Creek Kitchens
Cooking with Lavender
Class price: $65.00
Come and join us for a special Lavender Festival Cooking Class and Lunch!
- Cranberry Citrus Sparkler
- Salad of Spring Greens with Provence Crusted Chevre, Crispy Prosciutto, Juniper Provence Pecans and Lavender Maple Vinaigrette
- Grilled Hand Made Pizzas with Lavender Infused Figs, Ricotta, Smoked Bacon and Shallot Jam
- Garlic Lime Lavender Shrimp on Soft Polenta
- Vanilla Bean Pound Cake with Blueberry-Strawberry Lavender Infused Syrup
[Click
here to sign up]
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