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Salsa Verde Italiano Pasta
Serves 6 - 8
1/4 to 1/2 cup Salsa
Verde Italiano
1/4 cup toasted pine nuts
1/2 cup grated Parmesan cheese
1 one-pound package penne or ziti pasta
optional: grilled shrimp or chicken
Prepare pasta as directed on package. Drain and toss with
enough sauce to coat. Add pine nuts and Parmesan and toss to
coat. Serve topped with grilled shrimp or chicken, if desired.
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