What is the Corporate ReTreats™ Program?

The Corporate ReTreats™ Program is a unique cooking and learning experience for corporate groups offered at Juniper Hills Farm.  Employees and co-workers will have a great time as they learn kitchen techniques and how to make delicious recipes in Onion Creek Kitchens.  The events are completely customizable based on each group's wishes.  In the past, companies such as Wells Fargo, Zachary Scott Theatre, Human Rights Campaign and PAWS have organized everything from cooking courses to weekend excursions.  Overnight cabin accommodations can be arranged if scheduled well in advance of the event's date.
 

What are the benefits of a Corporate ReTreat™ Program?

Food brings people together.  Corporate cooking classes promote:

• Communication

• Cooperation

• Innovation

• Team work/building

All of those are key ingredients to cooking up a successful business team!  Not only will the class be fun and delicious, but group cooking classes generate creativity and serve as excellent "ice breakers" to help build camaraderie.  Past participants also found the Hill Country surroundings to be a very serene and tranquil atmosphere to clear their minds and get back in touch with core company values...or just relax.  A Corporate ReTreat™ is also a great way to reward employees for a job well done, or treat a special VIP client.
 

How does the Corporate ReTreat™ Program work?

Corporate ReTreats™ are available during the weekdays, Monday - Thursday.  Contact Juniper Hills Farm to find out about date and cabin availability.  Groups can range from 4-20 members, but please note that there is a 10 person maximum/double occupancy cabin availability.  Menus for cooking classes are unique to your class.  Pricing per member is based on final menu selection. 


Call or email today to begin planning your custom Corporate ReTreat™!

 

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